Fashol

In Bangladesh, getting fresh produce from farmers to retailers is both costly and inefficient. Many layers of middle men weigh down the supply chain, wasting about a third of produce and adding 50% to the price of the food. Fashol digitizes the entire fresh-food supply chain in Bangladesh from purchasing to logistics. Fashol’s platform reduces food wastage to only 4% while farmers earn an average of 30% more than using traditional supply chains.